Description
Mozzarella for pizza loaf
For a good pizza, you need an equally good mozzarella. The Mozzarella for pizza loaf by Casa Radicci is perfect to enhance the creative flair of the pizza makers. Available in a larger size, it will leave all its customers speechless.
1kg | |
Ingredients: Milk, Starter Cultures, Salt, Rennet. | |
Suitable for Restaurants, HO.RE.CA., Retailer delicatessen | |
Keep in refrigerator between +4°C and +14°C. Please keep the product in its own preserving liquid. Once opened consume within 24 hours. | |
Shelf life: 21 – 51 days |
SUGGESTIONS
WARM DISHES
COLD DISHES
PIZZA